We introduce you the Winter Zátiší Group Magazine. Discover news from our restaurants, catering and Fresh and Tasty. As always, you will find gastronomy inspiration and tips from around the world.
On Thursday 14.10. 2021 from 7 pm we will serve you an evening of 9 courses and 7 tastes of wines selected by sommelier Jiří Markuzzi
9 course menu brings you unlimited consumption of Prosecco, wine, beer and soft drinks. You will experience a multi-course feast, during which we serve meals in tasting portions in the middle of the table.
Winter issue features interview with our chef Igor Chramec and winter season topics