System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow T​HIS MENU IS SERVED TILL 14:00 FOR LUNCH RESERVATIONS,
TILL 21:00 FOR DINNER RESERVATIONS.

MENU CZK 1795
WINE PAIRING CZK 945

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow SALMON TROUT
shiitake, tamarind, fish jus
Grüner Veltliner 2021 Am Berg, Ott, Niederösterreich

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow ROASTED FOIE GRAS
pistachio, apple, mead
Chateau Bélingard 2017 Réservé, Monbazillac

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow ST. JACOB SCALLOPS,
celery, curly kale, miso, tapioca
Sauvignon Blanc 2021, Hnanice, Thaya

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow 50 DAYS DRY-AGED BEEF SIRLOIN
roasted sweetheart cabbage, black garlic chips, Périgourdine sauce
Chateau Beaumont 2019, Haut Médoc, Bordeaux

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow WHITE CHOCOLATE CRÈME BRÛLÉE,
tangerine, hazelnuts
Ryzlink Vlašský 2017, Mikrosvín, Moravia

System.Data.DataRow System.Data.DataRow System.Data.DataRow System.Data.DataRow Please note that a 8% service charge applies to all groups of 8 or more diners.
A la Carte Menu is designated for reservations up to 10 persons. In case of reservation for more persons we will be pleased to send you group menu offer. Please contact us at vzatisi@zatisigroup.cz .