V zatisi

Take a look at the kitchen

Igor Chramec

Igor Chramec

Executive Chef

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I fell for gastronomy at the age of 15. I worked in excellent restaurants in England and in one brand-new restaurant in Australia. I come from Slovakia, but I have found my home in Prague. Prague is very close to me and, in my opinion, it is full of inspiration.

P +420 222 221 155 E igor.chramec@zatisigroup.cz
Ramesh Mamgain

Ramesh Mamgain

Creative Indian Chef

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I have been working for Zátiší Group since 2004. For the previous 15 years I worked in international hotel chains and exclusive restaurants in India and Asia. What I appreciate at the V Zátiší restaurant is that I can experiment in the kitchen and I can fully meet our guests expectations. I strive for perfection and try to find what impresses them, surprises them and enchants them, too. What really matters to me is my family and the invention and preparation of unconventional meals.

P +420 222 221 155 E ramesh.mamgain@zatisigroup.cz
Juraj Pilát

Juraj Pilát

Deputy Manager

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I started to work at V Zátiší Group in 2009 at the Mlýnec restaurant, where I later became a deputy manager. Since the summer of 2007, I have been a part of the V Zátiší restaurant team. What I like about gastronomy is the fact that it is constantly developing and there is always something interesting going on around it. People - or, rather, social network fans - get inspired by gastronomy, and I enjoy creating the content, sharing it with our guests and communicating with them.

P +420 222 221 155 E juraj.pilat@zatisigroup.cz
Ondřej Plíšek

Ondřej Plíšek

Deputy manager

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I started my work at the V Zátiší restaurant in 2009 and soon realised that my work could also become my hobby. We provide the most modern gastronomic trends and excellent service. All that in an intimate cozy environemnt of the V Zátiší restaurant.

P +420 222 221 155 E ondrej.plisek@zatisigroup.cz
Táňa Steyerová

Táňa Steyerová

Hosteska

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I feel like I am part of the family at V Zátiší because I have been working here since 1996. I also consider the guests as part of that family who have come to see us for years.

P +420 222 221 155 E vzatisi@zatisigroup.cz
Martina Pilečková

Martina Pilečková

Hosteska

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I feel a strong team spirit at Zátiší Group. It is evident that the people have a strong desire for the restaurant to be successful and for the guests to say “wow” when leaving. Our restaurant is all about culinary delights –I swear by the crispy duckling, potato dumpling and red cabbage!

P +420 222 221 155 E vzatisi@zatisigroup.cz