BOHEMIAN CHRISTMAS MENU
Traditional Kulajda soup – sour cream soup with potatoes, mushrooms,
dill and quail egg
Ryzlink vlašský 2016, Březí, Moravia
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Venison paté, pickled baby onions, smoked almonds
Pálava 2016, Popice, Moravia
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Fillet of pikeperch, potato salad espuma, root vegetables
Ryzlink Rýnský 2017, Popice, Moravia
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Goose variation, christmas barley „Kuba“, red cabbage pureé, goose sauce with black current
Merlot 2016, Velké Bílovice, Moravia
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Christmas pudding „vánočka“ with raisins, cinnamon ice cream
Ryzlink Vlasšský „Železná“2015, Selection of grapes, Perná, Moravia
Price:
Menu 1 490 CZK per person
Wines 790 CZK per person